Job Details

Atrium Hospitality - 300 Court Street - Responsibilities: Lead the setup and breakdown of banquet events with precision, including linens, silverware, and china; Coordinate the flow of service to ensure meals are served smoothly and on time; Guide and motivate the banquet team to deliver high-quality guest experiences; Handle audio-visual setup and troubleshooting as part of the event operations; Assist with scheduling, training, and inventory management to keep the operation running smoothly