Capstone Restaurant Group - - Responsibilities: Take necessary action to ensure all hospitality service is outstanding; anticipates and exceeds guest needs; handles situation and requests immediately in a positive manner; Effectively monitor all aspects of the restaurants operation to anticipate problems; takes initiative to correct problem areas immediately; Consistently enforces and maintains all quality, service, and cleanliness standards; Monitors and maintains proper staffing levels and labor costs; Effectively train and provide direction and supervision for Team Members