Capstone Restaurant Group - - Responsibilities: Take necessary action to ensure all hospitality service is outstanding; anticipates and exceeds guest needs; handles situation and requests immediately in a positive manner.; Monitor all aspects of the restaurants operation to anticipate problems; takes initiative to correct problem areas immediately.; Enforces and maintains all quality, service, and cleanliness standards.; Monitors and maintains proper staffing levels and labor costs.; Effectively train and provide direction and supervision for Team Members.