Job Details

Nature of Work* This job opportunity is not in the classified service and is not covered by the WV Division of Personnel merit system.*Now Hiring:Prep Cooksat West Virginia State Park Lodge RestaurantsWest Virginia State Parks is actively recruiting dedicated and enthusiastic food and beverageworkers to join our teams at state park lodges across the region. This is a unique opportunity to explore your passion for hospitality in some of the most unique and beautiful locations West Virginia has to offer.Why Work With Us?Working at a West Virginia State Park lodge restaurant is more than just a job-it's a chance to be part of an exceptional team that works where people vacation. You'll enjoy:* Scenic Work Environment:Work daily surrounded by the stunning landscapes, forests, and mountains of West Virginia's state parks.* Unique Atmosphere:Serve guests and visitors who are exploring our beautiful state.* Connection to Nature:Enjoying nature while serving guests.* Creating Memorable Experiences:You are making a difference by creating memorable experiences for your guests by providing exceptional service and hospitality.* Suburb Work Environment:You will be part of a team of state park professionals who are known for providing superior service and hospitality. You will have an opportunity to learn from among the best, thus sharpening your skills toward a rewarding career.* Flexibility, Fun and Competitive Wages:West Virginia State Parks offers flexible hours and days as well as competitive wages, not to mention an amazing atmosphere.Current OpeningsWe have a critical need to fillPrep Cookroles within our State Park Restaurants with temporary year-round, part-time, and seasonal positions.* Morgan County; Berkeley Springs; Cacapon Resort State Park.* Ritchie/Wood County; Cairo; North Bend State Park.* Summers/Mercer County: Pipestem; Pipestem Resort State Park.* Fayette County; Ansted; Hawks Nest State Park.* Logan County; Logan; Chief Logan State Park.* Wyoming County; Mullens; Twin Falls Resort State Park.West Virginia State Parks is seeking ambitious Prep Cooks at state park lodge restaurants to assist in the preparation of delicious dishes in the kitchen. As a prep-cook you will perform routine kitchen tasks such as setting up workstations and ingredients so that food can be prepared according to recipes. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team. Responsibilities include, follow the prep lists, label and stock all ingredients on shelves so they can be organized and easily accessible, measure ingredients and seasonings to be used in cooking, prepare cooking ingredients, undertake basic cooking duties, prepare simple dishes, maintain a clean and orderly kitchen to ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations, ensure all food and other items are stored properly, comply with nutrition and sanitation guidelines, perform other kitchen duties as assigned. Employees must be willing to work occasional evenings, weekends and holidays as needed.Click The APPLY Link To Apply Online.INSTRUCTIONS TO APPLICANT:You must submit an application for each position of interest.Your complete work history is used to qualify you for positions. Please be as detailed as possible and list all of your past employment in the Work Experience section of your application or you may attach it to your application with a resume.If you have not previously submitted a copy of your official transcript or diploma, or licensure or training earned, you may attach it to your application or email it ...@wv.govIf you have already submitted copies of these documents with other applications, please do not resubmit. You may contact Staffing & Recruitment at 304-###-#### if you have any questions.If you would like to be notified of jobs of this nature or in other categories, please complete ourJob Interest CardMinimum Qualifications* Your complete work history is needed to qualify you for positions. Please be as detailed as possible and list all of your past employment.*Other InformationHourly Rate:Prep Cook $13 - $14 / hour, based on experience.How To ApplyFor more information or to apply, please visit: