Job Details

Cook

  2025-12-03     The Salvation Army     Charleston,WV  
Description:

Job Details

Job Location
PMC-CAC Area Command - Charleston, WV

Position Type
Part Time with Benefits 20 or More

Education Level
High School Diploma/GED

Salary Range
$10.00 - $10.00 Hourly

Travel Percentage
Minimal

Job Shift
Day

Job Category
Food Service

Job Posting Date(s)

Start Date
08/21/2025

End Date
12/15/2025

ABOUT THIS OPPORTUNITY:

Work Location: CAC- St. Albans

Work Schedule: Part-time 20 hours weekly

This position is responsible for:

  • Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.
  • Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods.
  • Ensures that enough food is prepared based on the number of people to be served and that food is prepared in a timely manner as scheduled.
  • Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance.
  • Sets tables with plates, napkins and utensils or sets up buffet line for self-service.
  • Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.
  • Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods.
  • Ensures that enough food is prepared based on the number of people to be served and that food is prepared in a timely manner as scheduled.
  • Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance.
  • Sets tables with plates, napkins and utensils or sets up buffet line for self-service.
Key Responsibilities:
  • Assists in coordinating and carrying-out arrangements for programs and special events.
  • Supervises residents assisting in preparing and serving meals and cleaning of kitchen equipment.
  • Performs other related work as required.
Physical Requirements and Working Conditions:
  • Ability to meet attendance requirements.
  • Ability to read, write, and communicate the English language.
  • Ability to cook, taste, and smell food.
  • Duties are usually performed by frequent walking and/or standing, kneeling, or squatting, relieved by lesser periods of sitting.
Employee Benefits:
  • Paid Time Off
  • Retirement Savings Plan Available
  • Supplemental Insurance Available
  • Voluntary Life Insurance and more!
WHAT WE ARE LOOKING FOR IN YOU:

EDUCATION AND EXPERIENCE:
  • High school diploma or G.E.D.; and two (2) years of experience in sorting, receiving, storing, loading, and unloading of materials in a warehouse or store setting; OR
  • any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.
LICENSES AND CERTIFICATIONS:
  • Valid State Driver's License.

Equal Opportunity Employer: Veterans | Disabled


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